catering industry
BACK Vacatures
Posted on: 23-01-2025

Restaurant start-up employee

Heb je interesse?
WHO IS IT INTENDED FOR?
  • P law
  • Candidates with a target group indication
  • Candidates who will go through the practical route
WHAT ARE YOU GOING TO DO?

As an employee, you help with the daily start-up of the restaurant. You also support with various manual and auxiliary services.
It is important that you are enthusiastic and willing to get your hands dirty.

WHAT DOES YOUR DAY LOOK LIKE?

The day starts with setting up the terrace. Then you help clean up the restaurant. You end your day with other small tasks.

WHAT DO YOU BRING?
  • You have a pre-vocational secondary education (VMBO) work and thinking level.
  • You have a good attitude and are enthusiastic.
  • You do not need to have a specific diploma or certificate.
  • You get energy from working together and completing tasks.
  • You are eager to learn and can listen well to what is asked of you.
  • You ensure that the restaurant is properly set up and started up.
  • You go to work with pleasure.
  • Good oral and written skills in Dutch are a plus, but not a requirement. It is important that you speak English to make yourself understood and so that the manager can easily explain.
  • Working hours are from 09:00 to 12:00. You are available 4 days a week (Tuesday, Wednesday, Thursday and Friday) 3 hours. If necessary, you can also work on Saturday and/or Sunday.
TO ASK?

Do you have a question? Please contact Michiel van den Berg, employment broker at the municipality of Tilburg, via michiel.van.den.berg@tilburg.nl.

Are you enthusiastic and do you want to get started right away? Then apply via the email address below. As soon as we have received your response, the vacancy holder will contact you to tell you more about the next steps in the procedure.